2 large Bananas (peeled and thinly sliced)
2 large santras/navel oranges (peeled into segments with pipe removed)
1/2 cup green/red grapes
1/2 tsp saffron strands
2 tsp sugar
1/2 tsp freshly ground black pepper
1/2 tsp red chili powder
1 tsp salt
2(140 ml) cartons curd (plain non fat yogurt)