1 stem of Adrak(ginger stem)
21/4th cup Water
3/4 cup lemon grass
2 tsp Tea Leaves (Chai Patti) or 2 Tea Bags
To taste Sugar (Cheeni)
As needed Milk (Doodh)
How to make Adrak/lemon grass chai:
In a small tea pan bring water and other ingredients to boil.
Lower the heat and allow to brew for 3-4 minutes.
Now add the tea leaves or tea bags and sugar as per taste.
Bring to boil.
Turn off the heat and strain it into cups and add milk as per your taste